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In the UK, you can relish a varied selection of seafood that's not just fresh however also ecologically responsible, thanks to the sector's increasing commitment to green practices and rigorous quality assurance protocols. A a great deal of British fisheries employ eco-conscious methods, while providers focus on providing the best, highest-quality
You'll find that clams have been a staple in British food for centuries, with proof of shellfish gathering dating back to ancient times along the British coast. From middle ages times to the present day, clams have been a treasured active ingredient in standard dishes like soups and stews.Today, British chefs are putting their own twist on clam mea